{ sarang semut cookies recipe }

250g butter
100g gula halus
1 kuning telur
2 sudu teh esen rose
350g tepung gandum
100g tepung custard
manik utk hiasan
adun bahan-bahan
parutkan doh menggunakan pemarut cheese
scoop dgn sudu masukkan ke dlm cup
tabur manik warna-warni
bakar pd suhu 150c selama 25 min.
p/s: jika doh masih lembik dan susah utk diparut, tambahkan tepung.

{ semperit susu }

mari kita tgk resepi dia;

250g butter
2 sudu besar minyak sapi ghee
150g gula halus
1 kuning telur
secubit garam
1 sudu teh esen vanila
2 sudu besar susu tepung
putar semua bahan
300-350g tepung gandum
100g tepung custard
diayak
masukkan ke dlm adunan
apabila siap gaul, gunalah acuan semperit utk bentukkan biskut
pre heat oven at 150c, bakar dlm 20-25min.
slmt mencuba!

{ baking! }

while most people would rather buy the raya cookies and save all the hustle, i choose to bake 'em myself.i dunno why but lately i really really have passions about cooking!mother instinct?terlebih rajin.so, after countless attempts of persuading my husband to get an oven, we finally got one.awesome possum.hehe

 

everything was ready.even the boy-girl cookie moulds can't wait to serve!hehe

 

healthy eggless moist choc cake.yums~

 

sarang semut cookies.my fav as well as my first attempt baking em.the secret recipe is rose essence!

zer sexy oven.i love u forever!

{ blind date rendezvous revisited }

iftar was at Yati ayam percik, bandar baru bangi last friday.our blind date spot, last ramadhan.there was my beloved adlina around that time.it was really a happy moment, hanging out with her, traveling to and fro kl every weekend, attending our master classes.well, as for her she is still doing it.and me, trying to figure out whether it's still relevant for me.adeh.

{ masak lagi }

 pengat nangka

 ayam masak merah

masak lemak putih tauhu n fucuk

tapi, makan sorang2.hua

{ last ramadhan }

 went out with this guy, whose heart was broken then ;p 

buka puasa @ lookout point (ampang) 2010

little did i know i was going to be this sweetest guy's wife.hihi.

i just couldn't read his mind.a total mystery...

think of revisiting this place.wouldn't it sparkle our love life?aah..i love sweet memories ;)

{ home made coleslaw }

kobis, carrot and some onions are minced finely.

put mayonnaise, a lil bit of lemon juice, some cuka, some granulated sugar, some salt, some butter and some milk into the blender.
blend them well.
pour the mixture onto salad.mix together forever.
coleslaw done.

{ juadah iftar }

ketupat sotong!nomnomnomm

ok, mari kita lihat cara-cara nak masak mknn yg sgt awesome ini~

bersihkan sotong.
beras pulut dibasuh 2-3 kali.masukkan santan sket. tambah garam sket.biarkan sejenak.
sumbat beras pulut tadi ke dalam perut sotong.dalam 3/4 bahagian.
ambil kepala sotong, cucuk dgn toothpick sehingga terletak anggun.keke
susun sotong dalam periuk.
masuk santan.
letak sedikit garam.gula nisan(melaka) mengikut citarasa.
letak daun pandan 2 helai.
masak api sederhana sehingga sotong dan pulut masak.

yayy.selamat mencuba!!

{ survey dulu }